Sugar-making
Sugar-making is a part of the food and beverage industry, which produces sugar from sugar cane or sugar beet.
Sugar is one of the most important goods in the food and beverage industry.
Each year, sugar is consumed around the world in immense quantities. It is worth adding that the growing ecological awareness has forced countries to support biofuel production. As a result, Asian, American and EU markets show growing consumption of biofuels based on ethanol produced from sugar as a petrol substitute.
With the development of the sugar-making industry, manufacturing costs also increase. Modern heat exchange technology allows for effective utilization of energy. Heat exchangers are the best energy-saving solutions that increase working capacity in the sugar-making industry. The vast range of Hexonic heat exchangers will be the perfect match for the production of juices and syrups.
